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Thursday, February 27, 2014

Delicious Sausage, Potatoes, and Sauerkraut

Ingredients:
1 link smoked sausage; cut up
5 peeled and diced potatoes
1/2 large diced onion
3 tbs. oil
dash of salt, pepper, paprika, garlic and onion powder


Recipe:
Toss to coat all ingredients together in a large bowl.
Place on a sprayed cookie sheet.
Bake at 400 for 30 minutes.
Eat on rye bread, mustard, and sauerkraut!


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