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Wednesday, September 26, 2012

Lime Garlic Pepper Sauce

Great on grilled meats, and vegetable kabobs!


 Crush together in a mortal and pastel, 1 clove of garlic, 1/2 teas. salt,  juice of 1 or 2 limes and 1 of any type of peppers you like.


 Brush on meat or vegetables before or after you grill.

So full of flavor!! :)

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