4 cans of pork and beans; only drain half of liquid (take out fat pieces)
1/2 diced onion
1/4 cup real bacon bits (optional)
2 tbs. honey
1/4 cup ketchup
1/2 cup barbeque sauce of your choice
dash of garlic powder, onion powder, and pepper
Recipe:
Pre-heat oven 350*
Stir all ingredients in a cooking safe dish
Cook in oven 45 minutes to 1 hour
Great to have with any grilled meat. I had it with my pulled pork sandwiches and Beth's potato salad.
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