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Sunday, December 25, 2011

Pan Seared Tilapia

Healthy and Good!

Pat dry your thawed fish.

Season both sides.  I used sea salt, pepper, Mrs. Dash, garlic and onion powder.

Get pan hot on med to high heat.  I used 2 tbs. oil and a tab of salted butter.

Place in pan and press down firmly with spatula on both sides.

 

Cook 3 minutes on both sides.

 

Eat and enjoy. I had it with rice and steamed broccoli.

made by-beth

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