Crispy Fried Tilapia
This is not Greasy or Fishy
Ingredients:
6Tilapia filets completely thawed and patted dry, then cut into strips.
1 cup unbleached flour
1 teas. garlic powder, onion powder, salt and pepper
1/2 cup milk
1 tbs. hot sauce
2 eggs
1 cup Panko bread crumbs and 1 teas. salt
vegetable oil
Recipe:
First coat fish strips in flour mixture and shake off excess
Flour mixture:
Blend unbleached flour add, garlic powder, onion powder, salt and pepper
Then dip in milk mixture
Milk mixture:
Wisk milk, hot sauce, and 2 eggs
Then coat in Panko bread crumbs mixture
Bread crumb mixture:
Blend Panko bread crumbs and 1 teas. salt
In cast iron skillet fill 1/2 full with vegetable oil; heat oil on
medium high heat. Oil is ready when the end of a wooden spoon bubbles
when put in oil.
Fry until golden brown; then turn to brown on other side. Let cool on wire rack with paper towel underneath. Then enjoy!
I like to eat it with tartar sauce. Recipe: 1/2 cup salad dressing, 2 tbs. sweet pickle relish, and 1 teas. dill.
recipe made by me beth
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