Sweet and Sour Pork with Pineapple

 Ingredients for Pork:
1 lb. chopped pork
Marinate for 30 minutes or more in:
3 tbs. fresh garlic, fresh ginger, pineapple juice, soy sauce, oil, and teriyaki marinate
dash of pepper 

Recipe:
Put pork with it's marinate in a pot, with 3/4 cup water, Simmer for 30 min. Pork will get tender.
Then add stir fry seasoning packet to thicken. Stir
Then add 1 can of drained chunk pineapple, water chestnuts, and a small can of mushrooms. Stir
Then add a jar of La Choy sweet and sour sauce. Simmer for 7 to 10 minutes.
Top with diced scallions. Serve on steamed rice. Eat and enjoy!!!