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Thursday, July 26, 2012

BLT Time!


Bake your bacon!
This is so much easier than frying it in a pan! My daughter in law Jari did this when I came to visit. Now I do it. This is a time saver! Thank you sweet Jari!
Bake in oven at 425* (can bake at 400* for less crispy bacon)
Put 1 package bacon on a cookie sheet lined with foil (I use low sodium bacon)
Put on middle rack
Bake for 22 to 27 minutes
Turn bacon over half way through time
Some of the bacon on edge of baking sheet might get done faster.


                                                         
                                                           Drain on paper towels 

                                                                
                                                         So yummy!


Wheat toast, bacon, lettuce, sliced tomato, sliced onion (optional), mayo.

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